Sharers & Small Plates
Crispy Corn Nachos (V, GF Option)
Topped with mature cheddar cheese, salsa, spring onions, guacamole & sour cream
Sautéed Chestnut Stilton Mushrooms (GF Option)
Panfried with garlic & Shallots, white wine, Oxford blue cheese cream sauce
Whole baked Camembert (V, GF Option)
Infused with garlic & rosemary, served with caramelised onion chutney, freshly baked bread
Homemade Soup of the day (GF Option)
Crusty freshly baked bread & butter
Panfried King Prawns & Chorizo
Garlic, chilli & Spanish chorizo, fresh lime and parsley
Baked Scallop in a Shell
Poached scallop in a creamy white wine sauce, topped with creamed potatoes & Gruyère cheese
Halloumi Fries and Sweet Chilli Dip (GF Option)
Las Vegas Chicken Wings (GF Option)
Garlic, Tabasco, chilli sauce, lemon, sour cream
Mains
Hot Chicken & Smoked Bacon Salad
Medley of salad leaves, hearts of romaine lettuce, cherry tomatoes, cucumber, roasted new potatoes, boiled egg, red onions, emulsified with raspberry & balsamic dressing
The Hanging Kebab (GF Option)
Lamb Rump Marinated in a garden mint glaze, skewered with peppers and onions, grilled pitta bread, house salad, yoghurt and mint raita
Pie of the Day
Served with root vegetables, buttered cream potatoes and rich stock gravy
The Wagyu Burger (GF Option)
Smoked bacon, mature cheddar cheese, baby gem lettuce, seeded brioche bun, house burger sauce, skinny fries
The Seafood Basket
Fried calamari, breaded butterfly prawns, crispy cod bites, salt and pepper squid, triple-cooked chunky chips, wedge of lemon
Buttermilk Breaded Chicken Burger
Baby gem salad, mature cheddar cheese, BBQ sauce, brioche bun, skinny fries
10oz Prime Rib Eye Steak (GF Option)
Grilled portobello mushroom filled with garlic-and-parsley butter, onion rings, grilled tomato, and chunky chips. Add peppercorn sauce £4
The Vegan Burger (V, VE)
Spicy oriental vegetable burger, avocado & beetroot, garlic aioli, baby gem salad, straw fries
Home-baked Ham (GF Option)
Free-range fried eggs & chunky chips
Mushroom & Leek Tagliatelle (V, GF Option)
Free-range egg pasta in a creamy white wine sauce served with Garlic Bread
Beer Battered Fish & Chips (GF Option)
Garden peas, tartare sauce & chunky chips
Whole-tail breaded Scampi
Salad garnish, garden peas & chunky chips
Sides
Chunky Chips
Skinny Fries
Chunky Chips & Cheese
Sweet Potato Fries
House Salad
Beer Battered Onion Rings
Garlic Bread
Add mozzarella £1
Seasonal Vegetables
Toasted Baguettes
(served 12 – 3pm). All served with a pot of lightly seasoned crisps.
Smoked bacon, brie and cranberry
Chicken, avocado, pine nut pesto & rocket
Home-baked ham & cheddar cheese salad
Halloumi cheese, tomato, spicy chilli mayo
Beef, horseradish, rocket and tomato
Fish Finger & Tartare Sauce
BLT
Jacket Potatoes £10
Only served 12 – 3 pm Tuesday to Saturday
Our large Jacket potatoes are rubbed with sea salt and olive oil before being slowly roasted in the oven to produce a wonderful crackly skin and fluffy inside. Served piping hot with a salad garnish.
Cheese and Baked Beans
Tuna and Red Onion Mayo
Chilli Con Carne
Creamy Stilton Mushrooms
(GF) = Gluten Free
(V) = Vegetarian
(VE) = Vegan
Dishes may contain nut/nut derivatives. Fish dishes may contain small bones. Olives may contain stones. If you have any allergens please advise/ask a member of waiting staff who will advise of all ingredients used
Discretionary 10% service charge added to all food bills, this goes equally and directly to all members of the team.
Get in touch
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Burford Rd,
Witney
OX28 6DJ
Opening Hours
Monday | Closed |
Tuesday | 12pm - 11pm |
Wednesday | 12pm - 11pm |
Thursday | 12pm - 11pm |
Friday | 12pm - 11pm |
Saturday | 12pm - 11pm |
Sunday | 12pm - 10pm |
Food Served:
Tue - Fri | 12pm - 3pm 5pm - 8.30pm |
Wednesday | Carvery 5pm - 8.30pm |
Saturday | 12pm - 8.30pm |
Sunday | 12pm - 4.30pm Carvery only |